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Kathleen Schubert, food stand manager, prepares marinades for meals to be served in Hooley Hall, the 4-H dining hall at the Washington County Fair. This year the 4-H is offering healthier food options, most with ingredients from area farmers and producers. Staff photo by Scott Wente.

County fair to feature local food

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A new food feature is stirring curiosity and excitement at this week's Washington County Fair.

No, it's not deep-fried candy bars or even exotic meat-on-a-stick. It's even more unusual.


It's healthy food.

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